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A superb example of the art of Pilsner beer, finely hopped, the result of years of experience.


This is a beer for connoisseurs!

 

Alcohol content

5,2%

 

Available formats

33cl bottle

 

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Do you know

Before barley can be used to make beer, it must be malted. This is done by soaking the barley in water, draining and drying at different temperatures. The intensity of the malt flavor and color depends on how high the temperature is raised during the drying process.

There are more than 50 varieties on the market. Malts range in color from very pale through crystal and amber or even black malts. To brew 100 liters of pale ale, about 20 kg of malt are needed.