Hops

Hops are considered  the"soul of the beer" because they give the beer its very specific aroma and its typical bitter flavor. The firm foam crown of a freshly tapped beer is in part due to hops. Without the need for chemical additives, hops preserves beer naturally.

 

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The brewhouse – the heart of every brewery! Today, modern brewhouses contain the mash-kettle, the lauter-tun and the wort-kettle.